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Industry Snapshot

Photo by Susan Quarne/Cheese Market News

GRAND MASTER — Crave Brothers Farmstead Cheese was named Grand Master Cheesemaker for its Chocolate Mascarpone at the recent Wisconsin State Fair Blue Ribbon Dairy Products Auction. Nelson-Jameson placed the winning bid of $850 per pound on 2 pounds of Chocolate Mascarpone for a total of $1,700. Pictured, from left, are: Jackie Rosenbush, Fairest of the Fair; Ann Renforth, customer service manager, Crave Brothers Farmstead Cheese; Ashlyn Sarbacker (holding ribbon), summer intern, Crave Brothers; Steve Funk, technical sales manager, Nelson-Jameson; Emma Crave, daughter of Beth and Karl Crave; Beth Crave, director of quality assurance and customer service, Crave Brothers; Roseanne Crave, sales and marketing manager, Crave Brothers; Nick Price, outside core account manager, Nelson-Jameson; Jacob Crave, production floor, Crave Brothers; Mark Crave, general manager, Crave Brothers; Taylor Schaefer, Alice in Dairyland; Randy Romanski, secretary of the Wisconsin Department of Agriculture, Trade and Consumer Protection; and Kolbe Crave (in front), son of Beth and Karl Crave.

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