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July 1, 2022

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Industry Snapshot

Photo courtesy of the Parmigiano Reggiano Consortium
PARMIGIANO INSPIRED — The Parmigiano Reggiano Consortium recently announced winners of the Parmigiano Reggiano Design Challenge. The Best of Show Award recipient was the Matassa Lamp, designed by John Jack Elliott, director of graduate studies and associate professor of human-centered design at Cornell University’s College of Human Ecology. Elliott describes his winning design as “a sculptural light fixture that offers a softly diffused lighting source by which to enjoy a perfectly cooked pasta, made more savory with a generous sprinkle of Parmigiano Reggiano cheese.”


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Today's Cheese Spot Trading
July 1, 2022


Barrels: $2.2050 (+1)
Blocks: $2.1725 (-2 1/4)


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Cheese Production
U.S. Total April
1.155 bil. lbs.


Milk Production
U.S. Total May
19.715 bil. lbs.

Guest Columnist

Expansion, innovation mark new era for research center

John Lucey, Wisconsin Center for Dairy Research, University of Wisconsin-Madison

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