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Events
January | February | March | April | May | June | July | August | September | October | November | December

January 2019

Jan. 24-April 11: UW-Madison Certificate in Dairy Processing Program. Madison, Wis. Website: www.cdr.wisc.edu/shortcourses. Contact: Joanne Gauthier, gauthier@cdr.wisc.edu.

February 2019

Feb. 19-20, 2019: Food Defense Dairy Foods Extension Training. Cornell University, Ithaca, N.Y. Website: dairyextension.foodscience.cornell.edu/calendar. Contact: Louise Felker, lmf226@cornell.edu.

Feb. 19-21, 2019: FSPCA Preventive Controls for Human Food Short Course. Boise, Idaho. Website: http://fsnwllc.com/fspca-preventive-controls-for-human-food-workshop-2-19/.

Feb. 19-21, 2019: Wisconsin Process Cheese Short Course. Madison, Wis. Contact: CALS Conference Services, 608-263-1672 or conference@cals.wisc.edu. Website: cdr.wisc.edu/shortcourses.

Feb. 21, 2019: Manufacturing Matters Conference. Milwaukee. Website: www.manufacturingmatters.org. Contact: Tammy Schwarzbauer, 920-915-2582 or schwarzbauer@wmep.org.

Feb. 21-22, 2019: 95th Annual Agricultural Outlook Forum. Washington. Website: www.usda.gov/oce/forum/index.htm.

Feb. 22, 2019: Farm First Dairy Cooperative Annual Meeting. Onalaska, Wis. Website: FarmFirstDairyCooperative.com. Contact: Julie Sweeney, 608-286-1909, jsweney@farmfirstcoop.com.

Feb. 24-27, 2019: International Sweetener Colloquium. Adventura, Fla. Website: www.IDFA.org/isc.

Feb. 26, 2019: 2018 Farm Bill Implementation Listening Session. Washington, D.C. Website: farmers.gov/farmbill.

Feb. 26-27, 2019: Artisan Food Safety Planning. Plattsburgh, N.Y. Website: dairyextension.foodscience.cornell.edu/calendar. Contact: Louise Felker, lmf226@cornell.edu.

Feb. 26-28, 2019: Dairy Ingredients Symposium. Santa Barbara, Calif. Website: www.adpi.org/events.

Feb. 26-28, 2019: Washington State University 33rd Advanced Cheesemaking Short Course. Pullman, Wash. Website: www.creamery.wsu.edu/about-us/upcoming-events.

March 2019

March 3-5, 2019: Global Markets Outlook. Orlando. Website: www6.intlfcstone.com/global-markets-outlook-conference-2019/

March 4-5, 2019: New York State Cheese Manufacturers Association Spring Meeting. East Syracuse, Ny. Website: nyscheesemakers.com.

March 5-6, 2019: CDR’s “How to Develop a Winning Game Plan to Grow your Food or Beverage Business” Short Course. Madison, Wis. Contact: CALS Conference Services, (608) 263-1672. Website: www.cdr.wisc.edu/shortcourses.

March 5-7, 2019: Microbiological Testing: A Hands-On Food Safety Course. Springfield, Mo. Website: www.idfa.org.

March 5-7, 2019: US Championship Cheese Contest. Green Bay, Wis. Website: www.uschampioncheese.org/attend/.

March 11-15, 2019: Wisconsin CDR’s Cheese Technology Short Course. Madison, Wis. Contact: CALS Conference Services, (608) 263-1672; Mark Johnson, jumbo@cdr.wisc.edu. Website: www.cdr.wisc.edu/shortcourses/cheese_tech_19.

March 12, 2019: Introduction to Good Manufacturing Practices, Preventative Controls and Food Safety Modernization Act Workshop. Tualatin, Ore. Website: fsnwllc.com/introduction-to-gmps-preventive-controls-and-fsma-workshop.

March 12, 2019: WCMA Front-Line Supervisor Training-Part B. Madison, Wis. Contact: Rebekah Sweeney, rsweeney@wischeesemakers.org or 608-286-1001. Website: WisCheeseMakers.org.

March 12-13, 2019: Intro to Artisanal Ice Cream and Frozen Desserts. Cornell University, Ithaca, N.Y. Website: dairyextension.foodscience.cornell.edu/calendar. Contact: Louise Felker, lmf226@cornell.edu.

March 12-13, 2019: Professional Dairy Producers Cornerstone Dairy Academy.Madison, Wis. Website: https://pdpw.org/cornerstone-dairy-academy/.

March 12-13 & 14-15, 2019: EAS Food and Dietary Supplement Labeling Seminars. Philadelphia. Website: easconsultinggroup.com/events/seminars/.

March 13-14, 2019: Professional Dairy Producers 2019 Business Conference. Website: http://www.pdpw.org/businessconference.

March 13-15, 2019: Research Chefs Association Conference. Louisville, Ky. Website: www.culinology.org

March 14, 2019: Introduction to Good Manufacturing Practices, Preventative Controls and Food Safety Modernization Act Workshop. Tualatin, Ore. Website: fsnwllc.com/introduction-to-gmps-preventive-controls-and-fsma-workshop.

March 15, 2019: 15th Annual Oregon Cheese Guild Benefit Cheesemaker Dinner. Medford, Ore. Website: www.oregoncheesefestival.com.

March 16-17, 2019: 15th Annual Oregon Cheese Festival. Central Point, Ore. Website: www.oregoncheesefestival.com.

March 19-20, 2019: UW-Madison Better Process Cheese School. Madison, Wisconsin. Website: fri.wisc.edu/events_workshops.php. Contact: Lindsey Jahn, lindsey.jahn@wisc.edu or (608) 263-4229.

March 21-24, 2019: PLMA Annual Meeting and Leadership Conference. Pebble Beach, Calif. Website: www.plma.com.

March 21-22, 2019: Artisan Food Safety Planning. Plattsburgh, N.Y. Website: dairyextension.foodscience.cornell.edu/calendar. Contact: Louise Felker, lmf226@cornell.edu.


March 23-24, 2019: Annual California Artisan Cheese Festival. Santa Rosa, Calif. Website: www.artisancheesefestival.com.

March 26, 2019: WCMA Front-Line Supervisor Training-Part C. Eau Claire, Wis. Contact: Rebekah Sweeney, rsweeney@wischeesemakers.org or 608-286-1001. Website: WisCheeseMakers.org.

March 26-28, 2019: ProFood Tech. Chicago. Website: www.profoodtech.com.

April 2019

April 1-2, 2019: 2019 Northern Tier Dairy Summit. Jay, Vt. Contact: Agriculture Development Section Chief Laura Ginsburg, Laura.ginsburg@vermont.gov or 802-522-2252; Agriculture Development Administrative Assistant Faith Raymond, Faith.raymond@vermont.gov or 802-828-1619. Website: agriculture.vermont.gov/2019northerntierdairysummit.

April 2-3, 2019: Meat HACCP Training. Cornell University, Ithaca, N.Y. Website: dairyextension.foodscience.cornell.edu/calendar. Contact: Louise Felker, lmf226@cornell.edu.

April 2-4, 2019: Preventive Controls for Human Food. East Aurora, N.Y. Website: dairyextension.foodscience.cornell.edu/calendar. Contact: Louise Felker, lmf226@cornell.edu.

April 4-5, 2019: Cured Meats Processing. Cornell University, Ithaca, N.Y. Website: dairyextension.foodscience.cornell.edu/calendar. Contact: Louise Felker, lmf226@cornell.edu.

April 4-6, 2019: 54th Annual California Cheese and Butter Association Convention. Carlsbad, Calif. Website: cacheeseandbutter.org/convention.

April 8-11, 2019: IFSH High Pressure Processing Short Course & Workshop. Bedford Park, Ill. Website: eventbrite.com/e/high-pressure-processing-short-course-and-workshop-registration-46418095774.

April 9, 2019: WCMA Front-Line Supervisor Training-Part C. Madison, Wis. Contact: Rebekah Sweeney, rsweeney@wischeesemakers.org or 608-286-1001. Website: WisCheeseMakers.org.

April 9-10, 2019: HACCP Training. Cornell University, Ithaca, N.Y. Website: dairyextension.foodscience.cornell.edu/calendar. Contact: Louise Felker, lmf226@cornell.edu.

April 9-12, 2019: Accredited Basic Hazard Analysis Critical Control Points Training Course. Ithaca, N.Y. Contact: Louise Felker, lmf226@cornell.edu. Website: dairyextension.foodscience.cornell.edu/content/0409-1019-accredited-haccp-workshop.

April 16-17, 2019: IDFA’s Ice Cream Technology Conference. St. Petersburg, Fla. Website: www.idfa.org.

April 16-18, 2019: Washington State University Pasteurization Workshop. Pullman, Wash. Website: www.creamery.wsu.edu/about-us/upcoming-events.

April 17-18, 2019: Wisconsin Cheese Industry Conference. Madison, Wis. Contact: Judy Keller, jkeller@wischeesemakers.org or 608-286-1001. Website: www.cheeseconference.org.

April 22-26, 2019: CDR’s World of Cheese from Pasture to Plate Short Course. Madison, Wis. Website: www.cdr.wisc.edu/shortcourses. Contact: CALS Conference Services , 608-263-1672 or conference@cals.wisc.edu.

April 22-29, 2019: University of Guelph Annual Cheesemaking Technology Short Course. Ontario, Canada. Website: www.uoguelph.ca/foodscience.

April 23-25, 2019: HTST/UHT Pasteurizer School. Cornell University, Ithaca, N.Y. Website: dairyextension.foodscience.cornell.edu/calendar. Contact: Louise Felker, lmf226@cornell.edu.

April 26-May 1, 2019: NCIMS Conference. St. Louis. Website: ncims.org/.

May 2019

May 5-7, 2019: ADPI/ABI Annual Conference. Chicago. Website: www.adpi.org/Events/tabid/83/Default.aspx.

May 8-9, 2019: Fluid Milk Quality for Quality and Safety Training. Cornell University, Ithaca, N.Y. Website: dairyextension.foodscience.cornell.edu/calendar. Contact: Louise Felker, lmf226@cornell.edu.

May 8-10, 2019: ADPI Dairy 360 Short Course. Chicago. Website: www.adpi.org.

May 14-16, 2019: Preventive Controls for Human Food. Brooklyn, N.Y. Website: dairyextension.foodscience.cornell.edu/calendar. Contact: Louise Felker, lmf226@cornell.edu.

May 21-22: Dairy Plant Food Safety Workshop. Baraboo, Wis. Website: www.idfa.org.May 21-22: Dairy Plant Food Safety Workshop. Baraboo, Wis. Website: www.idfa.org.

May 21-22, 2019: Accurate Labeling Training. Cornell University, Ithaca, N.Y. Website: dairyextension.foodscience.cornell.edu/calendar. Contact: Louise Felker, lmf226@cornell.edu.

May 22-23, 2019: Dairy Science and Sanitation. Oregon State University, Corvallis, Ore. Website: dairyextension.foodscience.cornell.edu/calendar. Contact: Louise Felker, lmf226@cornell.edu.

June 2019

June 2-4, 2019: IDDBA Conference & Expo. Orlando. Website: www.iddba.org/iddba-show/about/overview.

June 2-5, 2019, 2019: IFT Annual Meeting & Expo. New Orleans. Wesbite: www.iftevent.org/.

June 18-19, 2019: The Science of Yogurt (Advanced Level). Cornell University, Ithaca, N.Y. Website: dairyextension.foodscience.cornell.edu/calendar. Contact: Louise Felker, lmf226@cornell.edu.

June 20, 2019: Statistical Process Control Training. Cornell University, Ithaca, N.Y. Website: dairyextension.foodscience.cornell.edu/calendar. Contact: Louise Felker, lmf226@cornell.edu.

July 2019

July 8-11, 2019: Certified Milk Inspectors School. Cornell University, Ithaca, N.Y. Website: dairyextension.foodscience.cornell.edu/calendar. Contact: Louise Felker, lmf226@cornell.edu.

July 10-11, 2019: Preventive Controls for Animal Food. Cornell University, Ithaca, N.Y. Website: dairyextension.foodscience.cornell.edu/calendar. Contact: Louise Felker, lmf226@cornell.edu.

July 16-18, 2019: HTST/UHT Pasteurizer School. Cornell University, Ithaca, N.Y. Website: dairyextension.foodscience.cornell.edu/calendar. Contact: Louise Felker, lmf226@cornell.edu.

July 31, 2019: American Cheese Society’s Certified Cheese Professional Exam, T.A.S.T.E. Test. Richmond, Virginia. Website: www.cheesesociety.org/american-cheese-society-certifications. Contact: Josh Hendrickson, ACS certification manager, 720-328-2788.

July 31-Aug. 3, 2019: American Cheese Society Conference. Richmond, Virginia. Website: www.cheesesociety.org/conference/.

August 2019

Aug. 8-9, 2019: Idaho Milk Producers Association’s Annual Conference. Sun Valley, Idaho. Website: www.impa.us.

Aug. 12-13, 2019: HACCP Training. Cornell University, Ithaca, N.Y. Website: dairyextension.foodscience.cornell.edu/calendar. Contact: Louise Felker, lmf226@cornell.edu.

Aug. 14-15, 2019: Implementing SQF Systems. Cornell University, Ithaca, N.Y. Website: dairyextension.foodscience.cornell.edu/calendar. Contact: Louise Felker, lmf226@cornell.edu.

Aug. 16, 2019: SQF Quality. Cornell University, Ithaca, N.Y. Website: dairyextension.foodscience.cornell.edu/calendar. Contact: Louise Felker, lmf226@cornell.edu.

Aug. 20-21, 2019: Dairy Science and Sanitation. Cornell University, Ithaca, N.Y. Website: dairyextension.foodscience.cornell.edu/calendar. Contact: Louise Felker, lmf226@cornell.edu.

September 2019

Sept. 10-12, 2019: Preventive Controls for Human Food. Cornell University, Ithaca, N.Y. Website: dairyextension.foodscience.cornell.edu/calendar. Contact: Louise Felker, lmf226@cornell.edu.

Sept. 23-26, 2019: World Dairy Summit. Istanbul, Turkey. Website: www.fil-idf.org/events.

Sept. 27-Oct. 6, 2019: WCMA Cheese Technology Tour. Austria, Germany. Website: www.wischeesemakers.org. Contact: John Umhoefer, jumhoefer@wischeesemakers.org

October 2019

Oct. 8-10, 2019: HTST/UHT Pasteurizer School. Cornell University, Ithaca, N.Y. Website: dairyextension.foodscience.cornell.edu/calendar. Contact: Louise Felker, lmf226@cornell.edu.

Oct. 8-11, 2019: FPSA, Food safety Summit Food Safety Educational Sessions at Process Expo. Chicago. Website: www.myprocessexpo.com.

Oct. 8-11, 2019: Process Expo. Chicago. Contact: Brent Ausink, brent@fpsa.org or 757-268-2021. Website: www.myprocessexpo.com.

Oct. 9-10, 2019: The Science of Yogurt (Basic Level). Oregon State University, Corvallis, Ore. Website: dairyextension.foodscience.cornell.edu/calendar. Contact: Louise Felker, lmf226@cornell.edu.

Oct. 22, 2019: Vat Pasteurizer School. Cornell University, Ithaca, N.Y. Website: dairyextension.foodscience.cornell.edu/calendar. Contact: Louise Felker, lmf226@cornell.edu.

Oct. 22-23, 2019: Dairy Plant Food Safety Workshop. Wilbraham, Mass. Website: www.idfa.org.

Oct. 22-23, 2019: The Science of Cheese (Basic Level). Cornell University, Ithaca, N.Y. Website: dairyextension.foodscience.cornell.edu/calendar. Contact: Louise Felker, lmf226@cornell.edu.

November 2019

Nov. 5-7, 2019: ADPI’s Global Technology Forum. Reno, Nev. Website: www.adpi.org/Events/tabid/83/Default.aspx.

Nov. 7, 2019: U.S. Food Labeling Seminar 2018. Newark,N.J. Website: foodinstitute.com/catalog/product/food-labeling-seminar-2018.

January 2020

Jan. 26-29, 2020: IDFA Dairy Forum 2020. Scottsdale, Ariz. Website: www.idfa.org.

Febuary 2020

Feb. 23-26, 2020: International Sweetener Colloquium. La Quinta, CA

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