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June 23, 2017

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Industry Snapshot
Photo by Rena Archwamety/Cheese Market News
DAIRY SUMMIT — Jen Walsh, director of market research, Wisconsin Milk Marketing Board, speaks about how understanding changes in consumer demographics and preferences can drive success in the dairy industry during the UW System Wisconsin Idea Dairy Summit at the Alliant Energy Center in Madison, Wisconsin. The June 12 summit brought together Wisconsin dairy producers, processors, state government officials and University of Wisconsin food science and dairy research staff to discuss current challenges and future opportunities for the state’s dairy industry. Sessions included understanding Wisconsin dairy industry issues, addressing challenges and meeting opportunities, and how to create a vibrant dairy industry for Wisconsin’s future.
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Today's Cheese Spot Trading
June 23, 2017

Barrels: $1.3700 (+3)
Blocks: $1.5400 (-1/2)

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Cheese Production
U.S. Total April
1.04 bil. lbs.

Milk Production
U.S. Total May
18.940 bil. lbs.

Guest Columnist

South Korea: Defending and expanding market share

Ross Christieson, U.S. Dairy Export Council

Finding methods to control pathogenic
Campylobacter bacteria in cheese

Dr. Mali Reddy, American Dairy and Food Consulting Laboratories, International Media and Cultures

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