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April 25, 2019- Grants awarded for new CDR Beverage Innovation Center
- Economic assessment released on U.S.-Mexico-Canada deal
- U.S. Championship Cheese Contest Auction raises $211,445
| Industry Snapshot |
 Photo by Alyssa Mitchell/Cheese Market News |
| CHAMPION BID — Ann Marie Sztukowski, left, and Yvette Wilhelms, right, owner/sales specialist and sales specialist, respectively, of Dairy Products Marketing Co. Inc., placed the winning bid of $400 per pound for a total of $5,600 on 14 pounds of Baby Swiss, the 2019 U.S. Champion Cheese made by Guggisberg Cheese. Also pictured is Richard Guggisberg, center, president of Guggisberg Cheese. The 2019 U.S. Championship Cheese Contest Auction, which was held April 17 in Madison, Wisconsin, raised $211,445. |
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| Today's Cheese Spot Trading April 25, 2019 Barrels: $1.6300 (+3) Blocks: $1.6900 (+2) Click here for more market activity |
Cheese Production U.S. Total Feb. 0.991 bil. lbs. Milk Production U.S. Total Feb. 17.015 bil. lbs. |
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