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August 19, 2019

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Industry Snapshot
Photo by Susan Quarne/Cheese Market News
GRAND MASTER — The 2019 Grand Master Cheesemaker Award, sponsored by the Wisconsin Cheese Makers Association (WCMA), was awarded to Team Sartori, Plymouth, for their Rosemary & Olive Oil Asiago. The announcement was made Aug. 8 during the Wisconsin State Fair Dairy Products Contest Auction at Wisconsin State Fair Park in West Allis, Wisconsin. During the auction, 20 pounds of Sartori’s winning Rosemary & Olive Oil Asiago were purchased by the highest bidder, DR Tech of Grantsburg, Wisconsin, for $120 per pound for a total of $2,400. Pictured from left: Abigail Martin, Alice in Dairyland; Kirsten Strohmenger, events manager, WCMA; Erin Radtke and Dustin Scroggins, cheesemakers, Sartori Cheese; Brad Pfaff, secretary of the Wisconsin Department of Ag, Trade and Consumer Protection; and Meghan Buechel, Wisconsin Fairest of the Fairs.
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Today's Cheese Spot Trading
August 19, 2019


Barrels: $1.7500 (-1 1/2)
Blocks: $1.9075 (+2 3/4)


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Cheese Production
U.S. Total June
1.073 bil. lbs.


Milk Production
U.S. Total June
18.230 bil. lbs.

Guest Columnist

The state of Wisconsin dairy

Patrick Geoghegan, Dairy Farmers of Wisconsin

Fermented dairy foods
support overall good health

Tammy Anderson-Wise, Dairy Council of California

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